For the rest of January, I am diving into stats and editorial calendar. I will be posting little or no original content. Instead I am reblogging some of my most popular posts from 2015 and developing a Favorite Episodes Season Three page in the process.
In my house, baking chocolate chip cookies usually means making three batches of cookies, sometimes four. Each of the three nieces whom I see most often like different types of chocolate cookies and my other half prefers oatmeal raisin. Seldom does baking chocolate chip cookies mean baking just one batch. Baking this simplest of American cookies invented at the Toll House Inn in Whitman, Massachusetts by Ruth Wakefield can turn into an all day affair for me.
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